Coffee Oatmeal Breakfast Smoothie
- Cook Time: 15 Minutes
- Coffee Oatmeal Breakfast Smoothie
- ½c. chilled coffee
- 6tbsp. Milk
- 3tbsp. McCann’s® Quick Cooking Rolled Irish Oats
- 1tbsp. Flaxseed
- 3c. Ice
- Prepare coffee in a French Press (preferred) or brew as directed.
- In a blender, combine the uncooked oatmeal, flaxseed and banana.
- Add ice cubes, and pour in the milk and coffee.
- Blend for 30 seconds, or until smooth.
- Pour into glass and enjoy!