No-Bake Oatmeal Easter Cookies

Cookies are the undisputed king of treats, but sometimes turning on the oven can be a hassle. Not to fear, we've got a no-bake oatmeal cookie recipe that is as delicious as it is easy! Just a few prep steps and a little time in the fridge, and you're well on your way to a tasty treat.

Ingredients

3 cup McCann’s® Quick Cooking Rolled Irish Oats
1 stick butter
4 tbsp cocoa
2 cup sugar
1/2 cup milk
2 tsp Spice Islands vanilla
1 cup peanut butter
1 pinch salt

Directions

Over medium-high heat, combine butter, milk, salt, sugar and cocoa. Bring to a boil for 1 minute.
Remove from heat. Add vanilla and peanut butter.
Mix in dry McCann’s® Quick Cooking Rolled Irish Oats until coated.
Form cookies into an egg shape, place on wax paper and let cool.
Decorate with white icing.
Enjoy!