Overnight Oats Recipe

Yield: 1 Serving
Overnight oats with steel cut oats make a chewier and heartier version of this breakfast staple. Add additional toppings of your choice to customize.

Ingredients

1 cup McCann’s®️ Quick & Easy Steel Cut Irish Oats
1 cup oat, almond or your favorite milk
½ cup nonfat Greek yogurt
2 tablespoons Maple Grove Farms®️ Pure Maple Syrup
1 tablespoon chia seeds (optional)
1/4 teaspoon Spice Islands®️ Ground Saigon Cinnamon
1/8 teaspoon salt

Optional toppings: chopped walnuts or pecans, assorted fresh and/or dried fruits, coconut flakes, chocolate chips

Directions

Combine all ingredients except toppings in glass jar or plastic container; stir well. Refrigerate overnight or at least 5 hours.
In the morning, stir, add additional milk if desired and serve with your favorite toppings.