Easter Egg Overnight Oats Recipe

Name: Easter Egg Overnight Oats Recipe
Ingredients: Chocolate Oats; 1 cup McCann’s® Quick Cooking Rolled Irish Oats; 1 cup milk of your choice; ¼ cup Greek yogurt; 1 teaspoon chia seeds; 1 tablespoon honey; 1 teaspoon Spiced Islands® Ground Saigon Cinnamon; 2 tablespoons cocoa powder; Vanilla Creme; 1 cup heavy whipping cream; 1 teaspoon granulated sugar; 1 teaspoon Spice Islands Pure Vanilla Extract; Garnish; 1 teaspoon cocoa powder; 1 creme egg; Orange Creme; ½ cup greek yogurt; Zest of 1 orange; 2 drops yellow food coloring

Creme Eggs might be the most iconic Easter sweet. We created a special McCann’s recipe inspired by these rich flavors, using whole grain oats!

Ingredients

Chocolate Oats

1 cup McCann’s® Quick Cooking Rolled Irish Oats
1 cup milk of your choice
¼ cup Greek yogurt
1 teaspoon chia seeds
1 tablespoon honey
1 teaspoon Spiced Islands® Ground Saigon Cinnamon
2 tablespoons cocoa powder

Vanilla Creme

1 cup heavy whipping cream
1 teaspoon granulated sugar
1 teaspoon Spice Islands Pure Vanilla Extract

Garnish

1 teaspoon cocoa powder
1 creme egg
Orange Creme
½ cup greek yogurt
Zest of 1 orange
2 drops yellow food coloring

Directions

Chocolate Oats
Add the oats, milk, yogurt, honey, chia seeds, cinnamon, and cocoa powder. Stir together.
Vanilla Creme
Beat the whipping cream and granulated sugar in a stand mixer or with a hand mixer until stiff peaks form. Add in vanilla extract and fold.
Orange Creme
Mix together the yogurt, orange zest, and yellow food coloring.
Final Assembly
In a sealable glass jar, layer the chocolate oats, vanilla creme, orange creme, vanilla creme, and finish with chocolate oats. Garnish with a bit of cocoa powder and a split creme egg.